Click here for detailed descriptions for all soybean tests or on a specific test to go to the description for that test.

Physical
Characteristics		 Chemical
Components 		Processing
Characteristics

Physical Characteristics
Seed Count 250g $ 5.00
Foreign Material and Splits 250g $ 5.00
Damage 500g $ 5.00
Moisture Content (Motomco Meter) 500g $ 4.00

Chemical Components - (top of page)
NIR Proximate Analysis – Soybean 1000g $ 7.50
NIR Amino Acid Profile – Soybean 250g $24.00
NIR Fatty Acid Profile – Soybean 250g $20.00
NIR Total Isoflavones – Soybean 250g $28.00
NIR Complete Analysis – Soybean 1000g $35.50
NIR Complete Analysis
plus Isoflavones – Soybean		 1000g $47.50
Protein Content – Combustion Method 250g $20.00
Oil Content – Ether Extraction 250g $15.00
Sugar Profile – HPLC 250g $100.00
Moisture Content – Air Oven 250g $ 8.00
Protein (CM), Oil (EE) and Moisture (AO) 250g $30.00
Amino Acid Profile – HPLC 250g Call for price
Fatty Acid Profile – Gas Chromatography 250g Call for price
Lipoxygenase Activity 250g Call for price
GMO Testing (Bt, RR, etc.) Provided by ICIA's Field Services Department

Processing Characteristics - (top of page)
Tofu and Soymilk Process Test 750g $195.00
Nitrogen Solubility Index (NSI) 250g $40.00
Protein Dispersibility Index (PDI) 250g $40.00

All prices are subject to change.


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